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and perfectly balanced coffee
Fascinated by the exceptional genetic diversity of these wild coffees
every day cherry is delivered to the stations with hill level separation - and these lots are continually evaluated for quality throughout the season
These names are often tied to local ecological and cultural references rather than the more globally standardized cultivar descriptions used for many Latin American varieties
grapefruit • orange • grape
Kiangundo AA - Kenya, Shoebox | 125g and perfectly balanced coffeeRegion: Nyeri, Kenya Producer: 839 smallholder farmers organized around Kiama FCS Varietal: Field blend of SL 28, SL 34, Batian and Ruiru Process: Washed Tasting notes: white grape, black currant, puer tea orange Producer info and cup notes: Within the Kiama FCS, Kiangundo operates at a similar scale to Ichuga with 839 members delivering cherry to their site at 1,800masl. Jackson Mahu Kooro, an active member of Kiama who delivers cherry to Ichuga,
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