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Standard replacement burr for Kinu M47 models
ein absoluter Liebling in der Küche ist – als Dressing zum Salat
✔ Einzigartiges Graspapieretikett – mit liebevoller Botschaft
Säuerungsmittel Citronensäure
und 47 % Volumen basiert auf einem Kartoffelbrand
Costa Rica - Diego Robelo - Centroamericano Anaerobic Natural Grind Size:Espresso Grind Standard replacement burr for KinuOur first day lot selection For the first time we present a lot that has been harvested exclusively for Paso Paso in a single day: 18 December 2024. During a trip to Costa Rica Diego and Bram tried a long table. of coffees and found this particular to stand out from the rest of anaerobic natural coffees. It was decided there and then that it's worth it to seperate this coffee just for Paso Paso and preserve the profile unique to this day. Coffee
