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a pop-up speakeasy bar in Helsinki
finished no less than 3 months in wine barrels which previously held several vintages of Ammunition Sonoma Cabernet Sauvignon
San Francisco Spirits Competition - Gold
stewed stone fruits
Our Process: Smooth silky caramel
Hinterhaus Distilling Calaveras Cask Strength Single Barrel Reserve Bourbon 750mL Hats a pop-up speakeasy bar inINFO Every now and again, a remarkable barrel of whiskey begs us to bottle it singularly without blending it with other barrels. We give these special casks additional aging time at our 4,000ft perch in the Sierra Nevada before plunging them into local wine barrels that highlight distinctive flavor attributes of the spirit. Presented naturally and at cask strength, each barrel boasts a unique concentrated flavor profile that cannot be duplicated. We
