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Only 1% fat with no artificial colors or flavors
PEG-8 Stearate
User User 8 334 2021-06-25T04:33:00Z 2021-06-25T05:29:00Z 1 81 465 ReviOS 2004 U2
You can also blend them with lemon and garlic to make a dipping sauce or substitute them for an olive to make a Filthy Martini
User User 1453 2105 2022-05-12T00:33:00Z 2022-07-02T09:48:00Z 1 117 670 ReviOS 2004 U2
Mutti Tomato Puree 130g raw-gorilla Only 1% fat with noUser User 1801 2512 2022 05 12T00: 33: 00Z 2022 07 13T07: 14: 00Z 1 88 503 ReviOS 2004 U2. 0 4 1 590 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Mutti double concentrate tomato puree is obtained by evaporating the juice of red, ripe tomatoes, according to an ancient, natural recipe. It gives to each dish that authentic flavor and color. This tube contains about 0. 7 Kg of fresh tomatoes. 100% Italian
