Gerovassiliou Avaton 2017 Region_New South Wales granting the wine more complexity

granting the wine more complexity and nuance

after fermentation the liquor was split for distillation between our historic Pot 1 & 2 Copper Stills

This micro-climate is unique for the east coast

focused feel to the wine with just a little hint of spice to finish

Corn sweetness and mellow oak balanced with a tease of rich black cherry

Gerovassiliou Avaton 2017 Region_New South Wales granting the wine more complexityA luscious blend of three Greek indigenous red varieties: Limnio, Mavroudi and Mavrotragano. Limnio, mentioned by comic dramatist Aristophanes as "Limnia ampelos" in the 5th century BC (vine from the Greek island Limnos), is the oldest attested Greek grape variety and predominates in this blend. Following extraction and completion of alcoholic and malolactic fermentation in special oak tanks from Burgundy, , the wine matures in French oak barrels. It