Buyu Junmai Daiginjo 武勇 純米大吟醸 Size:720ml This shochu is a special

This shochu is a special release from Buyu Shuzo

This sake is made by mixing lees with pure rice ginjo

with sake as the base

while a touch of maturity brings a mellow

It also means it needs to be refridgerated during storage to ensure the quality of the sake is as intended by the toji at Buyu Shuzo

Buyu Junmai Daiginjo 武勇 純米大吟醸 Size:720ml This shochu is a specialThe Buyu Junmai Daiginjo is a rich and juicy junmai daiginjo brewed with yamadanishiki rice from the Hyogo Prefecture. The Sake brewed with Ogawa Yeast, a traditional yeast from the Ibaraki Prefecture. It has a subtle grape like aroma, a slight sweetness, and moderate acidity that complements the taste of a wide variety of foods.