Kalari Variant:250g bottled in glass to preserve

bottled in glass to preserve purity and quality

they create a cheese that is not only flavorful but also nourishing

Adds depth to stuffed breads

Medium Cumin Gouda (5–6 Months) → By the medium stage

preservative‑free and naturally wholesome

Kalari Variant:250g bottled in glass to preserveKalari is a traditional artisanal cheese made by Gujjar shepherds in the mountains of Kashmir. Often called the mozzarella of the Himalayas, it is semisoft, stretchy, and develops a golden, crispy crust when panseared while staying gooey inside. To maintain freshness, Kalari is kept frozen in sealed packets. Each 500 g pack contains approximately 57 pieces, while the 250 g pack contains about 23 pieces perfect for both families and individual