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clove and cinnamon aromas fill the nose followed by ripe black-cherry
It is produced with a mash bill of corn
pronounced notes of peppermint and vanilla
riding in a floral wave of geranium and rosewater
full-bodied whiskey has been described by some as “nectar
LA DIABLADA PISCO ACHOLADO Espolon clove and cinnamon aromas fillLa Diablada Pisco Acholado 750ml
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