Organically-Grown Ugandan Vanilla Beans (3 count) From Elsewhere Whether you’re topping yogurt or

Whether you’re topping yogurt or snacking by the handful

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Caprotein® has been fermented with probiotics which partially pre-digests the polypeptides increasing the bio-availability of the amino acids for absorption and utilization as well as making the protein far more digestible

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Organically-Grown Ugandan Vanilla Beans (3 count) From Elsewhere Whether you’re topping yogurt orBourbon vanilla beans from Uganda are some of the finest of Vanilla Planifolia. Ugandan vanilla beans are plump, pliable, and most importantly, succulent and flavorful. Ugandan vanilla beans produce a higher than average vanillin content, making them perfect for rich desserts, beers, chocolates, or vanilla extract. The team in Uganda works day and night to protect, care for and cure the best gourmet vanilla beans just for you. Facts about the Ugandan