Sheath / Saya for Kengata Gyuto Japanese Knife Size:190 mm made out of high carbon

made out of high carbon steel

Every Sakai Takayuki knife is hand-inspected to meet the rigorous standards of Sakai’s craft tradition

Weight: 44 g

making it suitable for both professionals and home cooks

Edge Type: Double BevelBlack Oak Handle Handle

Sheath / Saya for Kengata Gyuto Japanese Knife Size:190 mm made out of high carbonThe best way to protect your knife is a sheath (Saya) from moisture damage in a drawer or during transport. Japanese knives and Saya are slightly different in thickness and length. It is made from magnolia wood. Please note: This item is handmade from wood which fits the knife. There is no guarantee to match your knife. We highly recommend purchasing our Kengata Gyuto knife so we make sure the sheath and the knife are fitted. We do not accept returns