Hands-On Class - Butternut Squash & Sage Ravioli Dish Towels Electric Pancake and Flapjack Cooker-

Electric Pancake and Flapjack Cooker- Delicious breakfast with a twist

lightly salted California pistachios and bathed in our best bittersweet chocolate

LS2024-2367

a 9 cup muffin tray and even for slow cooking with a 4

14-Inch-by-11-Inch-by-3/4-Inch cutting board

Hands-On Class - Butternut Squash & Sage Ravioli Dish Towels Electric Pancake and Flapjack Cooker-Wednesday, October 29th, 6: 00 8: 00 pm $250 per Workstation (Hands On) EACH WORKSTATION FACILITATES UP TO 2 GUESTS Limit 5 Workstations Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires, as she leads you through preparing this delicious meal from scratch. You will go home with new culinary techniques and enjoy a fun evening out in our state of the art culinary kitchen. Menu Basic Pasta Dough ~