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It is juicy and well balanced with a silky texture and very pleasant after- taste
An inviting nose of red fruits and spices
Alcoholic fermentation – with native yeasts - takes place in stainless steel vats at a controlled temperature of 22-24ºC
Rich and detailed palette of cassis
Dried bay leaf
Azienda Agricola Cos Pithos Rosso di Vittoria, Sicily, 2022 dark rum It is juicy and well
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