MANNS Kohakuiro Umeshu 750ml Ibaraki Local natural water used as

Local natural water used as brewing water is clean and mild

Matcha Ichigo Choko is the best combination of matcha chocolate and strawberries

This is one of the most popular of the Kodakara's liqueurs

thanks to a hybrid yeast created by crossing wine yeast with sake yeast

This blend combines Scotch whisky with 13-year-old aged awamori stored in oak barrels

MANNS Kohakuiro Umeshu 750ml Ibaraki Local natural water used asIt is a plum wine with a gorgeous aroma and a deep and mellow taste, made by soaking 100% domestic plums in brandy distilled from wine for about a year! Brand MANNS Classification Plum Liquor Umeshu Region Yamanashi Storage Store in a cool Serving Temperature Cold Alcohol 12% Acidity Ingredients Water, High Fructose Corn Syrup with Sugar, Brandy(Grape), Plum, Acidity Regulator (296,330)