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and fruity
or just crack open the tin and enjoy
and K are present
Pairs wonderfully with the luscious mixed milk cheeses of the Piedmont region as well as the salty Pecorino cheeses from further south
and we also finish them off with a sprinkle of fleur de sel sea salt which balances out the sweetness quite wonderfully
Queso Oaxaca - Navarro Pasteurized and fruityFinally, a mild melting cheese with flavor! Originating in the Mexican State of Oaxaca, this cheese is the ne plus ultra melting cheese for quesadillas, hamburgers, pizza, and anything else where you want melty and stringy that doesn't compete with the other flavors. Made by Quesos Navaro in Los Altos de Jalisco, Mexico. This basically premium, more flavorful, though still mild, string cheese in ball form that is ultra fun to pull apart. Net Weight:
