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Olsagasti's Anchovies à la Basque are a beautiful
Pair our Focoso with a bold Ciro Rosso and Fior di Sardegna cheese for an explosive culinary experience
It is then topped with dots of a house-made cherry jam and a sprinkling of graham crackers crumbs
A velvety lemon pound cake with earl grey tea and a peppery citrus glaze
Irving Farm's house decaf is crafted from Mountain Water Process decaffeinated coffees for a balanced
Cultured Salted Butter Jam Olsagasti's Anchovies à la BasqueTHIS ITEM IS AVAILABLE FOR STORE PICKUP ONLY Cultured butter made in the old European tradition with fresh local cream. Perfect slathering liberally on bread. Allergen: Dairy 8oz
