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Made predominantly from Chardonnay sourced from the prestigious Cote des Blancs
joined her
The wine aged for 7 months in old french oak barrels and was racked the first time to bottle
fine-grained tannins
Sun Chase Vineyard sits above the fog line and is shaped by volcanic soils and constant marine influence
Indigenous Chocolate Bar, Dominican Republic corporate Made predominantly from Chardonnay sourcedAn organic direct trade Hispanola Trinatario cacao bean sourced from Zorzal in Dominican Republic. Tasting Notes: Bright acidity wanes quickly. Expressions of bittersweet luscious brownie ending in a back tongue tinge of citrus. Ingredients: Cacao Nibs, Organic Cane Sugar, Cacao Butter
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