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The nose shows light toasted notes accompanied by aromas of citrus fruit
A persistent
In 1847 Gevrey-Chambertin was the first village of the Côte d'Or to join the village name with that of one of its Grand Crus - hence 'Gevrey-en-Montagne' became 'Gevrey-Chambertin
with honey
while the mouth still shows fruit without overdoing it and a pleasant freshness
Diane Sauvignon AOC Entre Deux Mers 75 Cl Clos Henri The nose shows light toasted
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