YAMATOSHIZUKU Junmai 1.8L Shizuoka but refreshing

but refreshing

Brand TATENOKAWA Classification Fruit Liquor Region Yamagata Storage Store in a cool (fridge) place Serving Temperature Cold Alcohol 14%

Brand IPPIN Classification Junmai Region Ibaraki Storage Store in a cool Serving Temperature Cold to Hot Alcohol 15% Acidity 1

Brand HAKUTSURU Classification Junmai Region Hyogo Storage Store in a cool Serving Temperature Cold to Hot Alcohol 14

This Shochu is made from 100% barley

YAMATOSHIZUKU Junmai 1.8L Shizuoka but refreshingBrewed using local rice and water from Akita prefecture. Has the sweet, mellow fruity fragrance of pears and grapes. Clean and elegant sake with a beautiful finish. Brand YAMATOSHIZUKU Classification Junmai Region Akita Storage Store in a cool Serving Temperature Hot & Cold Alcohol 15. 5% Acidity 1. 4 RPR 60% SMV 2