Fiorebella Rosso Appassimento, Rosso del Veneto (Case) Bertani Really lovely acidity

Really lovely acidity

creamy finish

It has a velvet-like texture

the nose an enticing cloud of herbs

yet finely structured character of this vintage

Fiorebella Rosso Appassimento, Rosso del Veneto (Case) Bertani Really lovely acidityGrapes from low yielding vineyards around the town of San Pietro in Cariano, close to Verona, are employed to make this appassimento wine. The blend is 60% Corvina and 40% Merlot, the grapes grown on pergola Veronese and Guyot trained vines typical of the region. After hand picking, about 60% of the grapes are placed in wooden crates in a well aerated loft and left to dry until December. During this appassimento the grapes will lose up to 50% of their