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The wine presents a very nice concentration
alcoholic fermentation is begun using nothing but natural starters
eucalyptus and sweet toasted oak
The grape juice was then fermented at a controlled temperature to maintain its characteristic fruity taste and barrel aged outdoors in French oak for 10 months
long and persistent
Champagne Charles de Ponthieu Brut Premier Cru Spirits Arak The wine presents a veryThe kosher Brut from Charles de Ponthieu is a cuvee typical of the region combining the finesse of Chardonnay, the fruit of Pinot Meunier and the structure of Pinot Noir. This kosher champagne is made by the rabbanical delegates, or Shomrim, with the surveillance of the cellar master whose objective is the excellence of his production. From pressing of the grapes, and blending, right up to the final bottling, every operation is strictly controlled.
