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describes Progress’ bittering characteristics
Bred at Wye Hops in the UK
Myrcene 30-35% Humulene 21-25%
blackcurrant
Gentle soft stone fruits
Northdown T90 Hop Pellets - 5Kg fuggle describes Progress’ bittering characteristicsFlavour notes including spicy, fresh, pine, floral and berry; the berry in particular being effective in Mild, Old Ale and Barley Wine. Bittering Characteristics Full bodied and well rounded best describes Northdowns bittering characteristics. About Northdown Northdowns high oil levels give it a distinctive aroma. It can be used for bittering or late hopping. Breeding of Northdown Northdown was developed at Wye College in the UK and came into
