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Flavor: Fresh bread malt character supports the tropical hop and yeast flavors of pineapple
Only one way to find out
When the temperature of your beer rises by over 1° the system kicks in and circulates your chill source liquid through the chiller coil until the temperature is stabilized
The dedicated 9/16 wrench secures MFL swivel nuts on anything from disconnects to your dual-gauge Governor® CO2 regulator
Note: Beeswax
Dry Dock Paragon Apricot Blonde Pro-Series All Grain Beer Recipe Kit "IPADAY" Flavor: Fresh bread malt characterBlonde ale: pale, refreshing, balanced. Already a crowd pleaser, but add in apricot and you've got one of Dry Dock Brewing Co.'s most popular beers. A very light, slightly sweet malt body is the foundation, accompanied by minimal hopping and classic American yeast. The secret here is using real apricot puree, which contributes fresh apricot flavor, additional body and a bit of fruity tartness. Some apricot extract added at bottling supports the flavor
