![HEARTH Gindara-Yuzu-Saikyoyaki (Miso Pickled Kyoto-Style Black Cod - 銀鱈柚子西京味噌漬 frozen Product Name [Air Express] Hokkaido](https://cdn.shopify.com/s/files/1/0490/0834/5253/files/L1010499-2.jpg?v=1763337856)
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Product Name [Air Express] Hokkaido Scallop / Sashimi Grade -1kg BOX Country of Origin Hokkaido
The dough is crafted using Italian flour and naturally fermented with wild yeast
it is especially prized as a high-quality ingredient for Saikyo-yaki
Only products meeting our strict standards are imported
Simply brush the frozen Ebi Fry lightly with oil and air fry for about 10–12 minutes
HEARTH Gindara-Yuzu-Saikyoyaki (Miso Pickled Kyoto-Style Black Cod - 銀鱈柚子西京味噌漬 frozen Product Name [Air Express] HokkaidoHEARTH GINDARA YUZU SAIKYOYAKI A dish meticulously chosen by our chefs with an uncompromising focus on flavor. Fatty Cod with the Subtle Sweetness of Miso enhanced with a yuzu fragrance "Silver Cod Saikyo yaki" is a signature dish of Japanese culinary culture, where the natural umami of the fish perfectly harmonizes with the mellow sweetness of Saikyo miso. In particular, this dish has been meticulously selected by JX's chefs, who are uncompromising
