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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Blade Material: Ginsan (Silver #3) Stainless Steel
just like a small Gyuto chef knife
This is a double sided Whetstone (Toishi) with 6000
allowing for a sharper edge along with significantly better edge retention than standard VG10 knives
Admire its captivating hammered finish and enjoy the comfortable grip provided by the elegant oak handle
Japanese Fish Scaler / Urokotori with Brass Stainless Steel Blade Material: Ginsan (Silver #3)This fish scaler allows for easy removal of the scales without damaging the fish moving from the spine towards the head. It is a solid piece of brass which allows for easy cleaning. Japanese Fish Scaler Urokotori Material: Brass Weight: 144 g Head length: 180 mm Head width: 30 mm head thickness: 8 mm Handle length: 110 mm Handle thickness: 15 mm
US$ 248.43
US$ 120.00
US$ 195.49
