brioche and apple aromas
A striking and vivid red colour with several punnets worth of red berry fruit on the nose and palate
The classic expression of Arran the fresh and unique island style is captured beautifully in this 10 Year Old Single Malt
Notes of concentrated cherry fruit and liquorice
The winery was set up by French winemaker Louis Barruol of Chateau Saint Cosme in the Rhone
Bodegas Altolandon, Biodiverso, Manchuela, Spain, 2020 (Case) Pessac-Léognan brioche and apple aromasAlmost golden in colours, there are generous aromas of lemon, grapefruit, pear and toast aromas as well almonds, butter and spice. This is a serious wine, showing typical flavours of Petit Manseng. The palate is fresh and refined with a weight that carries through to the finish. The biological fermentation makes the character of this wine totally unique dry and with saline texture, with lovely freshness and persistence on the palate.