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and lychee
Roast Level: Dark
This single-origin espresso from Ethiopia’s Yirgacheffe region is lightly roasted to keep its delicate heirloom flavours
grown at 1
is carefully prepared for pour-over
Espresso Blend | Golden Manba | Choco | Medium SOE and lycheeExperience the refined balance of our Espresso Blend Golden Manba, expertly crafted from select Brazil Minas and Indonesia Mandheling beans. Medium roasted to perfection, this blend reveals elegant notes of caramel and rich chocolate, delivering a smooth and sophisticated coffee that delights the palate with every sip. Coffee Bean Information: Single origin or blend: Blend Origin of coffee: Brazil Indonesia Roast Level: Medium Storage: Keep in ambient
