Mijenta Tequila Anejo Gran Reserva (750ml) White minimal additives

minimal additives

this is more restrained and elegant

Pierre Ferrand Dry Curaçao is a traditional French orange liqueur developed by Cognac producer Pierre Ferrand and cocktail historian David Wondrich to recreate the rich

distilled from molasses rather than fresh cane juice

made exactly the way it's been made in this canyon since before Mexico's independence

Mijenta Tequila Anejo Gran Reserva (750ml) White minimal additivesA carefully aged aejo from Mijenta, made from fully mature Blue Weber agave grown in the Highlands of Jalisco. The tequila is aged for an extended period in a mix of American oak, French oak, and acacia casks, adding depth while preserving the core agave character. The aromatics are polished and layeredcooked agave, vanilla, and caramel, with notes of dried fruit, spice, and a subtle floral lift. On the palate, its rich but controlled, showing flavors