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Nordihydroguaiaretic acid has been (since the 1950s) as a food preservative

Wysoce ceniona pod ktem biodostpnoci jest przede wszystkim acetylo-L-karnityna , poniewa jest ona sprawniej wchaniana w jelicie cienkim, ni pozostae formy i skuteczniej przekracza barier krew-mzg

doi:10.1016/j.tiv.2007.08.012 Jorgacevic B, Mladenovic D, Ninkovic M, Prokic V, Stankovic M, Aleksic V, Cerovic I, Vukicevic RJ, Vucevic D, Radosavljevic T (2013) Dynamics of oxidative/nitrosative stress in mice with methionine-choline-deficient diet-induced nonalcoholic fatty liver disease

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Practical aspects of the use of probiotics in pig production: a review