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In food, astaxanthin can be found in various types of crustaceans, especially shrimp (3-15 mg/100 g), crawfish (15 mg/100 g), lobster and crab (12 mg/100 g), salmon (0,44 mg/100 g) as well as rainbow trout (0,28 mg/100 g) from cold sea waters

Ultimately, integrating mechanistic insights with robust epidemiological data is essential to establish evidence-based guidelines and regulatory frameworks that effectively protect vulnerable workers and reduce the long-term burden of work-related BC

Exploratory analyses from the phase 1 trial were encouraging, showing evidence of cognitive benefit for the treated group and reduced markers of neurodegeneration (Potter et al., 2021a)

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Oxidative stress also plays a critical role in modulating cellular signaling events in multiple cell types involved in AD pathogenesis

Importantly, it was the b S1 v S2 meal schedule condition where the BGL decreasing effect of Ex was exceptionally strong, even pushing BGL into the hypoglycaemic range which was not reached under any other conditions