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This targeted approach keeps blood sugar levels healthy without risking them getting too low
This property has led to its investigation as a therapeutic agent for addressing skin conditions, notably in individuals with fair skin or increased sensitivity to ultraviolet (UV) radiation
Important factors to consider: Higher calorie and nutrient needs during breastfeeding Potential difficulty eating enough due to reduced appetite Limited safety data on infant exposure through breast milk Possible effects on maternal nutrition and milk production Breastfeeding requires additional calories and nutrients to support milk production and infant growth
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Several lignans have shown neuroprotective properties in experimental models of PD
Clinical development plan: curcumin
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