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the blade delivers unmatched strength and remarkable edge retention
and delivers effortless
Premium Acacia Wood: Distinctive grain patterns and warm tones elevate your kitchen’s aesthetic
even slices of roasts
The IKIRU Series Bread Knife blends luxury
KAZE Paring the blade delivers unmatched strengthThe KAZE Series Paring Knife represents the pinnacle of Japanese craftsmanship, built for chefs who demand precision, strength, and performance. Forged from 67 layers of VG 10 Damascus steel, the blade delivers outstanding sharpness, edge retention, and durability. Each layer forms a unique Damascus pattern, making every knife visually distinctive. With a hardness rating of 601 HRC, it provides the ideal balance of rigidity and flexibility for
