Preserved Pomelo Kosho jelly hawaiian sea salt

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They are perfect in a sweet cocktail and will make a lovely gift for the gourmand on your list

A jar will make a unique gift for any gourmand on your list this holiday season

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So we let our fruits sit and ripen for a few weeks before we cooked them into membrillo

Preserved Pomelo Kosho jelly hawaiian sea saltWe were thrilled this year when our friend's pomelo tree had ripe fruit! The pomelo is a giant citrus (pretty much as big as your head) and one of the four original citrus varieties that all other citrus come from. These gigantic fruits are heavenly scented with a thick peel and little juice. A single fruit will perfume an entire room. We've salt preserved these pomelo with chilis for a special jar of pomelo kosho. This jar is a twist on the