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A complex of flower
The best flavor develops slowly and naturally
we dry our malt over a mesquite fire using the species Prosopis Velutina
Cellar Master
Dano's Añejo
Barceló Gran Añejo Dark Series lick-the-whip A complex of flowerCarefully crafted, Barcel Gran Aejo Dark Series is distilled from the fresh juice of estate grown sugar cane. It is then aged up to 6 years in heavily charred ex bourbon barrels. The result is an exceptionally pleasing taste, characterized by its woody flavor and just the right sweetness, followed by an incomparably smooth finish. The sugar cane that is the source for Barcel Gran Aejo Dark Series is estate grown in the Dominican Republic (versus other
