Amador 10-Barrel Whiskey st-remy The strength of the majority

The strength of the majority of barrels selected for this whiskey's first ever release taking place this September 2017 ranges in proof from 107 to 111

James Fleming

comes this intensely mellow dram – Ardbeg Grooves

with sweet citrus and a hint of caramel

28 Island Vodka is carefully crafted from a blend of 70% corn and 30% organic winter wheat and distilled with the finest American-made copper pot still

Amador 10-Barrel Whiskey st-remy The strength of the majorityAmador 10 Barrel 2nd release was crafted by the Charbay Distillery Master Distillers Miles and Marko Karakasevic. A blend of 60% straight malt whiskey and 40% hop flavored whiskey distilled from a craft IPA beer, the components were aged separately for over 2 years in French oak wine barrels and then married in our family Chardonnay barrels for another 2 years before being bottled.