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The coffee is typically dry fermented overnight to break down the remaining mucilage
Financial support is also provided with a pre-harvest deposit or a bonus after the season
El Borbollon is renowned for its expertise in producing exemplary coffees
Most of the coffee
the cooperative launched the Minasul SustentAgro certification
Noruega, Ahuachapon, El Salvador | Natural FSC-7958 UK The coffee is typically dryLocation: Ahuachapon, El Salvador Producer Sigfredo Corado Varietal: Pacamara Process: Natural Altitude: 1400 1500 Production Harvest Date: 2025 Cup Score: 86. 5 Cup profile: Green kiwi, carambola, lime, wild strawberry, Earl Grey, pear Moisture Level 9. 5 Water Activity (aW) 0. 56 Finca Noruega consists of 43 manzanas planted with a range of varieties from bourbon to geisha in the Ahuachapn mountain range in the west of El Salvador. This farm is part
