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mousse vanilla (250g) (Optional) Press the biscuit base

SKU: 83263974188

4.2
USD99.99 USD142.99

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 30 - Sep 4

Description

(Optional) Press the biscuit base firmly into the bottom of a pan or cups

250g of powder + 100g of sugar + 500g of water or milk

Bake at 220°C (428°F) for 10–15 minutes

Whip using an electric mixer:

Roll the dough tightly into a log

mousse vanilla (250g) (Optional) Press the biscuit base250g of powder + 500g of ice cold water or milk, mix for 5 minutes at high speed.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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