400 Conejos Espadin Cuishe Mezcal dom-perignon Pour straight from the fridge

Pour straight from the fridge into your glass of choice over crushed ice

distilled and aged over 2 years at Castle & Key Distillery in Frankfort

Best served crashing over ice with soda at sunset

The oak-forward aroma is well-balanced with notes of vanilla and toasted nuts

The Espresso was born during the 1884 Exhibition in Piemonte

400 Conejos Espadin Cuishe Mezcal dom-perignon Pour straight from the fridgeThe story of 400 Conejos, Mexicos #1 Mezcal, begins with a native Mesoamerican religious tradition that allowed only priests to establish a channel of communication with the gods. To achieve it, they practiced ritual drinking of beverages made from agave. Such drinks were exclusively for religious ceremonies and for the spiritual elite. The gods of the drinks were collectively called centzon totchtin (400 rabbits) in Nahuatl. The number 400 was