BOT Gin Australian Mix 60g taps A Light bodied XPA so

A Light bodied XPA so the unique Nectaron flavours can shine

Developed at New Zealand HortResearch and released in 2000

Extremely efficient 1

generous mouth-feel and a moderately bitter finish

Dimensions: 17

BOT Gin Australian Mix 60g taps A Light bodied XPA soA blend of juniper berries and traditional gin botanicals along with Pepperberry and Lemon Myrtle to add a distinct Australian flavour. Instructions: Pour one third of the botanicals into 2. 5 Litres of spirit, leave to soak for up to 24 hours Add the flavoured spirit to the boiler, straining out botanicals and top up with water Add the remaining botanicals into a Pure Distilling Gin Basket and attach to condenser Run distillation, extracting