Bindu Black Mustard build-your-pack made out of Kansa or

made out of Kansa or pure bronze

these wild cinnamon quills are harvested from spicy or "miris" old growth trees

This blend is perfect for pumpkin pie

Our dream blend: rich in cardamom and ginger

Grown in accordance to the principles of zero budget natural farming on the Narne family farm in the historic chili growing region of Guntur

Bindu Black Mustard build-your-pack made out of Kansa orGrown on the Mehra family farm, this is an indigenous variety of mustard that produces tiny dotty seeds that pack a super high oil content, which means they're bursting with flavor and pungency. Black mustard is such a hardy, drought resistant crop that the Mehras use to transform barren land into rich, replenished soil whilst still keeping the land productive and profitable.