Paniers Feuilletés Salmon Puff Pastry Baskets - includes 4 Best Sellers/SOLA and kosher so anyone can

and kosher so anyone can enjoy it

or for finishing dishes like mashed potatoes

Ammerlander Alpine – All-natural German take on classic alpine Gruyère

Made from Isigny cream matured for 16 to 18 hours in the traditional way

and shipped raw and IQF (individually quick frozen) to best preserve their freshness

Paniers Feuilletés Salmon Puff Pastry Baskets - includes 4 Best Sellers/SOLA and kosher so anyone canPaniers Feuillets Salmon Puff Pastry Baskets includes 4 These packs of four savory Salmon stuffed pastries are an ideal afternoon snack or party dish. Delicious and easy to prepare! Oven: Preheat the oven for 10 to 15 minutes at 400F (204C). Place the frozen puff pastry baskets on parchment paper or greased foil and put them on a tray. Add them at mid height in the oven and bake for 20 to 25 minutes. Oven: Preheat the oven for 10 to 15 minutes at 400F