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Easy Maintenance: The one-piece construction of this knife minimizes the risk of food particles getting trapped
Because the best tagine is never the most complicated
8cm) to 16
allowing you to comfortably chop larger quantities of meat without strain
The WÜSTHOF Classic 8" Hollow Edge Chef's Knife is the ideal addition to any kitchen
Classic - 9" Carving Knife Argan Oil Easy Maintenance: The one-piece constructionThe extra sharp WSTHOF Classic 9" Carving Knife has a longer, narrower blade than a chef's knife. The increased surface area of the blade allows for clean, even slicing and a higher level of maneuverability. The pointed tip of the knife is designed to help guide meat away from the bone for effortless carving with minimal waste.
