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Asparagus Racemosus
Every production batch of Tanshinones 10% is tested by HPLC (or UV-Spectrophotometry where method-appropriate) and shipped with a dated Certificate of Analysis referencing the specific lot number
Capsicum annuum Fruit Extract
musali kand
Product Stevia Extract (Reb-A ≥99%) Botanical name Stevia rebaudiana Plant part Leaf Type Standardized Extract Origin Indonesia Spec / Standardization Reb-A ≥99% Extraction / Process Hydro-alcoholic extraction + purification Solvent / Carrier (if applicable) Ethanol/Water Tags Stevia rebaudiana
Bitters 2.5% — Tinospora cordifolia (guduchi) Size:1 Kg/2.2 Lbs Asparagus RacemosusBitters 2. 5% Standardized Extract from Tinospora cordifolia (guduchi) A standardized bitters standardized to 2. 5% by HPLC, extracted from high purity guduchi (Tinospora cordifolia) biomass. Engineered for B2B formulators working in nutraceutical, immune applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy metal
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