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marked by cola-like sweetness and lingering finish of caramelized sugar
Ideal water temperature: 195 – 200 degrees Fahrenheit
Notes: Berry Jam
began experimenting with carbonic maceration as well
Region: Cañas Verdes
Ndiara Washing Station AA Gift Subscription marked by cola-like sweetness andThis delightfully round, nutty coffee from Kenya opens with aromas of peach, brown sugar, and yellow plum. We noted flavors of peach, cocoa powder, and marzipan in the cup alongside sour cherry acidity. The finish is slightly herbal, with tones of sage, Brazil nut, and navel orange. Details Producer: Ndiara Washing Station Farm: 400 Smallholders Region: Murang'a County Altitude: 1,700 masl 5,577 feet Varietal: SL28, SL34, Ruiru 11, Batian Process:
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