Maracaturra Washed Grind Options:Auto and black tea lingering in

and black tea lingering in the finish

Farm: Finca Brumas del Zurquí

the language of the Indigenous Peoples of the Central Andes in South America

and membership in the AAK Cooperative

5 hectare farm in Kokose with its own drying station

Maracaturra Washed Grind Options:Auto and black tea lingering inThis sweet, round light roast opens with aromas of dried apple, nougat, and cinnamon. Cocoa powder and toasted almond notes are accompanied by nougat sweetness and pleasant nectarine acidity. The crisp, spiced finish features cinnamon and grilled lemon. Details Producer: Juan Diego de la Cerda Farm: Finca El Socorro Region: Palencia, Guatemala Department Altitude: 1,753 masl Varietal: Maracaturra Process: Washed Roast: Light Notes: Cocoa Powder,