Mezcal Vago Espadín By Joel Barriga Dre London The finish reveals lime aroma

The finish reveals lime aroma and the typical flavor of rhubarb due to oxalic acid

or in your favorite rum cocktail creation

When Gordon & Macphail bought the distillery in 1993

He is credited with being the first distillery to age his whiskey in charred oak barrels

but it’s easier to tame a gator if you’re staring it in the eyes

Mezcal Vago Espadín By Joel Barriga Dre London The finish reveals lime aromaEach of our unique mezcals is naturally made in a traditional palenque with no additives. On the front label of each of our bottles, all the information is there about who made it, what pueblo, what agave, details in the process, size of batch and more. This is connoisseur mezcal. We aim to empower both the master craftsmen with a celebration of his art, and also the consumer by giving them the knowledge they need to find a great mezcal. All of our