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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
A domed lid traps and circulates steam for maximum rise and ultimate flavor
Removable drip tray
The added serrated edge has saw-like teeth that enable the blade to slice cleanly through food with delicate textures such as bread or soft vegetables and fruit
Dishwasher safe
the generously sized mill is easy to fill and clean
Classic 5" Hollow Edge Santoku (#46) Size:One Size A domed lid traps andWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world.
US$ 45.00
US$ 45.00
US$ 12.99
US$ 10.99
