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- Premium Japanese black tea
Prepare to embark on a journey of taste that's as unusual as it is captivating
Premium black tea
You can actually taste the difference – there's a vibrancy and depth here that you only get when everything comes together just right: the perfect timing
ceremonial-grade matcha is shaded for at least three weeks (21 days) before harvest
Sencha Junpu teaware - Premium Japanese black teaThis premium grade sencha from Kyoto has been shaded for 14 days before harvest, making it exceptionally delicate and rich in umami. Asamushi style senchaJapanese green teas use a different method to stop oxidation compared to the traditional Chinese pan firing technique. Instead, sencha is steamed, preserving more fresh, grassy, and seaweed like notes, in contrast to the nuttier flavour profile of many Chinese green teas. Asamushi means this tea has
